photo src: semidomesticatedmama.com
Arrabbiata sauce, or sugo all'arrabbiata in Italian, is a spicy sauce for pasta made from garlic, tomatoes, and red chili peppers cooked in olive oil. Arrabbiata literally means "angry" in Italian; the name of the sauce refers to the spiciness of the chili peppers.
photo src: lancastria.net
Maps, Directions, and Place Reviews
Preparation
Arrabbiata sauce is usually served with penne pasta. It is often eaten with grated Pecorino romano.
Source of the article : Wikipedia
EmoticonEmoticon